CABERNET SAUVIGNON

Characteristics:

A deep ruby red color, tending towards violet. Intense, fruity, delicate aroma. If aged the bouquet evolves to reveal spicy notes of vanilla and liquorice. Full-bodied and smooth on the palate, especially after aging in oak barrels.

Pairings:

Excellent with cold cuts, it also pairs nicely with roasted meats and firm cheeses.

Ideal Temperature:

Serve in ample glasses at 18-20°C

Product sheet